Japanese Katanas
153 Results
50222
Sokojikara Standing Crane Katana And Scabbard - 1095 Carbon Steel Blade, Clay-Tempered, Genuine Rayskin - Length 40”
USD
0.0
109
Sokojikara
Japanese Katanas
Japanese Swords
Swords
CL3
Category L3
null
296.99
30330
Musashi Clay Tempered 1060 Carbon Steel Katana Sword
USD
0.0
110
Musashi
Japanese Katanas
Japanese Swords
Swords
CL3
Category L3
null
131.99
$49.98
Price reduced from
$79.99
to
$176.98
Price reduced from
$296.99
to
30335
Musashi 1060 Carbon Steel Clay Tempered Katana Sword
USD
0.0
113
Musashi
Japanese Katanas
Japanese Swords
Swords
CL3
Category L3
null
144.99
$117.98
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$205.99
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$119.98
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30709
Engraved Flying Dragon Three Piece Samurai Sword Set With Stand
USD
0.0
116
BUDK
Japanese Sword Sets
Japanese Swords
Swords
CL3
Category L3
null
59.99
49072
Kojiro Fire Dragon Katana And Scabbard - 1045 Carbon Steel Blade, Cord-Wrapped Handle, Metal Tsuba - Length 41”
USD
0.0
117
TrueSwords
Japanese Katanas
Japanese Swords
Swords
CL3
Category L3
null
87.99
50847
Musha Hand-Forged Cakraratna Katana And Scabbard - Carbon Steel Blade, Metal Fittings, Cord-Wrap - Length 38 3/4”
USD
0.0
118
TrueSwords
Japanese Katanas
Japanese Swords
Swords
CL3
Category L3
null
109.99
49398
Shinwa Ivory Hariken Katana With Knife And Scabbard - Full-Tang High Carbon Steel Blade, Hardwood Handle - Length 39 1/2”
USD
0.0
119
Shinwa
Japanese Swords
Swords
CL3
Category L3
null
79.99
50225
Sokojikara Elephant God Katana And Scabbard - 1095 Carbon Steel Blade, Clay-Tempered, Genuine Rayskin - Length 40”
USD
0.0
120
Sokojikara
Japanese Katanas
Japanese Swords
Swords
CL3
Category L3
null
296.99
JAPANESE KATANA FAQS
- What is a katana?
The katana is a Japanese sword used by Samurai, an aristocratic warrior class in feudal Japan. It has a curved, single-edged blade that is slender and a square or circular guard. The handle is long and traditionally wrapped in rayskin and then a "braid" of silk or cotton. The blade is sheathed in a scabbard, which is traditionally made of lacquered wood. This weapon was used for slashing and stabbing motions in combat, not necessarily for blocking or clashing. - What should I look for when buying a katana?
The first thing that needs to be considered is whether the sword is for display or functional use. Are you looking for a sword to use or just as a decorative item to wear or display? Once you decide on the purpose, you can explore various designs and ornamentation to find one that fits your personality, style, and budget. - What is that wavy line running down my blade?
Also known as the hamon, it’s the visual divide between the harder and softer metal of the blade. A katana’s blade needs to have a harder edge for retention and a softer spine for flexibility. This is achieved by having the two parts of the blade cool at different speeds during the forging process. - How do I take care of my katana?
Having a regular cleaning routine is key to maintaining your katana. You can purchase a traditional sword cleaning kit that contains everything you need. There are three steps: removing oil, polishing the blade, and oiling the blade. Using a sheet of rice paper from the kit or a soft cotton cloth, remove any oil from the previous maintenance. Tap the powder ball lightly against the blade about every two inches along its length. Use a fresh piece of rice paper to rub the powder over the blade, polishing it until both sides are polished and the powder is removed. Apply a few drops of oil along the blade on each side and spread it evenly with a fresh piece of rice paper. - What’s the difference between a katana and a wakizashi?
Samurai warriors typically carried two swords as part of their dress. The katana was their primary weapon for battle, while the wakizashi was used for close-quarters combat. The wakizashi is built like the katana but is shorter in length, serving as a companion sword.